Cafe Menu – Grilled Sandwiches

Boar’s Head Prosciutto Di Parma, fresh Mozzarella, tomato lightly grilled and finished with Fresh Basil, olive oil and balsamic vinegar.  Served on Ciabatta Bread.

Boar’s Head roast beef grilled and topped with lettuce, tomato, red onion, pickles, mayo and melted Mozzarella cheese. Served on grilled light rye bread.

Boar’s Head oven roasted pork loin and black forest smoked ham grilled and topped with lettuce, tomato, red onion, hot peppers and thousand island dressing. Served on a grilled Tuscan roll.

Boar’s Head cracked pepper smoked turkey breast grilled and topped with coleslaw, Cheddar cheese, and thousand island dressing. Served on grilled light rye bread.

Grilled Pastrami topped with coleslaw and melted Swiss cheese served on grilled dark rye bread with our thousand island dressing.

Extra lean first cut pastrami grilled and topped with Swiss cheese and dijon mustard. Served on light, dark, or marble rye grilled bread.