Catering - Entrees
Showing 25–26 of 26 results
Summer Chicken with Herbed Orzo$9.99 per person
Boneless grilled chicken breast topped with mixture of grilled corn, hothouse tomatoes, fresh basil, and balsamic vinegar served over orzo tossed with fresh herbs.
Tortellini With Prosciutto And Peas$8.99 per person
Fresh made five cheese tortellini tossed with Prosciutto di Parma, garlic, and fresh peas. Served in a white wine cream sauce and finished with Parmesan cheese.